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Aboriginal Applesauce Cookies


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Aboriginal Applesauce Cookies Text Only

Courtesy of our free Healthy Cookies Recipes Newsletter


Preparation Instructions:

Preheat over to 350F. Lightly oil or line a baking sheet with parchment paper.

In a large bowl, combine oats, flour, sugar, dates, salt, dates and pecans. Mix thoroughly, using your hands to separate dates and mix ingredients. Stir in applesauce, oil and vanilla and mix well.

Spoon or scoop rounded tablespoons onto prepared sheet and flatten slightly into disks about 1/2 inch thick. Bake about 10 minutes, until edges begin to brown. Repeat with remaining dough.

Makes about 5 dozen small cookies.

Variation - Applesauce Thumbprints

Shape as recipe directs, press thumb prints into center, and bake as directed.

Spoon a little apple jelly into depression or cooled cookies.

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