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Poppy Seed Oatmeal Bread


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Poppy Seed Oatmeal Bread Text Only

Courtesy of our free Vegetarian Recipes Newsletter


Preparation Instructions:

In large bowl, combine all-purpose and whole wheat flours, oatmeal, baking powder, salt and poppy seeds.

In separate bowl, whisk together buttermilk, honey and egg.

Add all at once to dry ingredients; mix quickly, just until combined.

Spoon batter into greased 8 x 4" loaf pan.

Brush top with melted butter.

Bake in 350F (180C) oven 45 to 50 minutes or until cake tester inserted in center of loaf comes out clean.

Let cool 5 minutes in pan.

Turn out onto wire rack.

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